SaaS for restaurants · Los Angeles, CA

Paper menus and cash tips are over

OstravaMenu, Inc. puts one QR code on every table. Guests open your live menu on their own phone and thank the server with a cashless tip — the whole table-side experience in a single scan.

14-day trial on every plan. No card needed to start.

A guest scanning a QR code table stand and reading a restaurant menu on a phone

2.4x

more tips left per shift after switching from cash

11 sec

median time from scan to a readable menu

$0

commission we take from a server's tip

Features

Everything that happens between sitting down and saying thank you

One subscription covers the menu your guests read and the tipping flow your staff depend on. No hardware to buy, no tablet on the table.

A code for every table

Generate printable codes per table, bar seat or terrace number. Each scan is tagged with its location, so an order or a tip always knows where it came from.

Menu edits go live instantly

Sold out of the sea bass at 19:40? Toggle it off and the next guest never sees it. No reprint, no sticker, no apology from the server.

Tips without cash

Guests tip by card or wallet in two taps, choose a server or the shared pool, and the payout lands in the staff account — we take no cut.

No app for guests

The menu opens in the phone browser in under a second, works on weak venue Wi-Fi and stays readable with large type and high contrast.

Menus in every guest's language

Publish one menu and serve it in up to twelve languages, with allergen and dietary tags kept in sync across all of them.

Numbers you can act on

See which dishes get opened but never ordered, which hours drive tips and which servers guests thank by name.

How it works

Live on your tables in about a week

01

Send us your menu

Upload a PDF, a spreadsheet or a photo of the printed card. We structure the dishes, prices and allergens for you within one business day.

02

Put the codes on the tables

Print your branded codes or order ready-made wooden stands. Each one carries your logo, colours and table number.

03

Guests scan, read, tip

No app, no sign-up. Guests browse the live menu and, at the end, leave a tip that reaches the server before they finish their coffee.

04

You watch it from the dashboard

Update prices, pause dishes, add a staff member and export the tip report for payroll — all from a phone or laptop.

Pricing

Flat price per location. Zero commission on tips.

Billed monthly in US dollars. Annual billing saves two months. Every plan starts with a 14-day trial.

Counter

For cafés, bakeries and small bars with one counter and a short menu.

$29

per location / month

  • Up to 40 menu items
  • 10 table codes
  • Cashless tipping for up to 5 staff
  • 2 menu languages
  • Email support
Start with Counter
Most popular

Service

Our most popular plan — a full-service restaurant with a rotating menu.

$79

per location / month

  • Unlimited menu items
  • Unlimited table codes
  • Tipping with per-server payouts and tip pools
  • 12 menu languages
  • Dish and tip analytics
  • Branded QR stands included
  • Priority support within 4 hours
Start with Service

Group

For groups running several venues under one brand or one owner.

$189

per location / month

  • Everything in Service
  • Shared menu library across locations
  • Role-based access for managers
  • Payroll-ready tip exports
  • POS and accounting integrations
  • Named account manager
Talk to sales
Card fees shown transparently on every payoutAvailable to venues across the United States

Venues

What operators tell us

“We stopped reprinting menus every time the market price moved. Two months in, the printer bill is gone and the specials actually match what the kitchen has.”
Marisol VegaOwner, a 60-seat bistro in Silver Lake
“Our servers were losing tips because nobody carries cash any more. Now the tip is on the same screen as the check and it goes to the person who worked the table.”
Daniel OkaforGeneral manager, two-location wine bar

FAQ

Questions we get every week

Do guests have to download anything?

No. The camera app opens the menu in the phone browser. There is no download, no account and no email required from the guest.

How quickly do servers receive their tips?

Tips are settled by our payment processor and normally reach the staff payout account on the next banking day. Venues can also switch to weekly batches for payroll.

Do you take a percentage of tips?

Never. We charge only the flat monthly subscription per location. The card processing fee is shown transparently on every payout statement.

What if our Wi-Fi is unreliable?

The menu is served from a global edge network and cached on the guest's device, so it loads on mobile data as well as venue Wi-Fi.

Can we keep our own branding?

Yes. Logo, colours, typography and the QR stand design are yours — guests never see our name on the menu unless you want them to.

Is there a contract?

Plans are month to month. Annual billing saves two months, and either way you can cancel before the next renewal.

Let's put your menu on the table's QR code

Send us your current menu and we will show you a working OstravaMenu version of it — with your dishes, your prices and tipping switched on.